Vanilla Bean

Smooth, simple, and timeless. Made with pure Tasmanian cream and real vanilla bean, this mini captures the essence of old-fashioned ice cream — pure, creamy, and comforting, just like ice cream used to be.

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Strawberry

Made with plump Tasmanian strawberries and fresh local cream, this mini tub is smooth, sweet, and delightfully familiar. It’s the taste of childhood summers — long days, sticky hands, and smiles all around.

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Salted Caramel
Peanut Crunch

Sweet meets salty in this irresistible modern classic. Silky caramel ice cream made with local cream and a sprinkle of sea salt, studded with roasted peanuts for the perfect crunch. It’s indulgence with a hint of nostalgia in every spoonful.

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Chocolate Choc Chip

A taste of pure nostalgia — rich, creamy chocolate ice cream made with fresh Tasmanian cream and speckled with crunchy choc chips. It’s the classic you remember from childhood, now in the perfect mini serve for any moment of indulgence.

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Raspberry Sorbet

Bright, bold, and beautifully Tasmanian. Bursting with raspberries from Westerway in Tasmania’s iconic Derwent Valley, this dairy-free sorbet brings the taste of summer berries to life — fresh, tangy, and perfectly balanced for a refreshing treat.

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